All of Havfisk Melbu AS's activities happen in Melbu in Vesterålen. The company was shaped by private traders in 1963 immediately after staying taken over from the Norwegian state. The plant was created in the course of the 2nd Earth War, and was Probably the most present day plants in Norway. The development of Melbu harbour which has a new navigation channel was accomplished in 2008. Lerøy Havfisk (formerly Aker Seafoods) has contributed on the realisation of the task along with other community enterprises in Melbu, the municipality, the port authority and govt companies.
underwent intensive modifications and upgrading. The company has changed numerous of its trawlers considering that 1997 which is at present working the vessels
Norwegian stockfish has a distinctive taste and delivers a background past the product or service by itself, giving to the genuine seafood working experience. The cod is sustainably caught by dedicated fishermen when the standard is at its ideal.
Italy has imported stockfish from Lofoten for many several years, where rehydrated stockfish is employed for day-to-day food, feats and routinely seems to the menus of top rated-rated gourmet dining places. Italians use stockfish in many different means in both starters and principal classes.
Nergård can be an built-in fishery team whose company actions include catching, processing and sales and we have been proud to get the 2nd premier in our industry in Northern Norway. We sell our products to marketplaces through the entire globe from our places north in the Arctic Circle.
The fish is dried to preserve it So that you can preserve the fish, it really is dried on large drying racks. It doesn’t need to be salted or smoked, as the temperature in Lofoten in the Winter season is slightly below freezing.
Every single Winter season, for over a thousand a long time, Norwegian fishermen have flocked to these areas to scoop up the bounty of huge, meaty migrating cod that occur streaming down with the hundreds of thousands from the Barents Sea to breed One of the reefs and shoals throughout the Lofoten Islands, and many Primarily in this article all-around Røst.
Hammerfest Havfiske A/L was set up in Hammerfest. The company largely ran fresh fish trawlers. It obtained its initially trawler, Findus 1. The skipper and a person other fisherman owned nearly all the shares. The vessel was renamed Skaidi in 1954.
Even when they wanted to take up fishing, couple could pay for it. Buying a cod quota—basically a commercial license to catch cod—can Expense as much as 50 % a million pounds. After which you can You need to get your boat and tools, and retain the services of a crew.
Nergård is Northern Norway’s premier supplier of products and solutions from pelagic species for example herring, capelin and mackerel. We have now two fashionable MSC-Licensed processing vegetation producing frozen entire round and fillet merchandise. Capelin roe is additionally in our solution portfolio.
We've been focused on generally source solutions of the very best high-quality for instance our dry Stock Fish from Norway to the gratification of our customers, all our stockfish and frozen fish are accredited and Accredited by the Norwegian food protection authorityThe total number of stockfish varieties that we provide are: where to acquire stockfish in bulk? buy stockfish in this article naturally!
Their aspirations lie elsewhere—in Harmless, snug Positions in distant metropolitan areas. In recent times they’ve been leaving their picturesque fishing villages in droves—not simply on Røst or Lofoten, but around Norway.
Stockfish must be rehydrated just before it is used. Rehydrated stockfish is often a pure protein solution from clean and distinct waters, with a unique flavour and prosperous nutritional articles. Just one kilo of stockfish basically has precisely the same nutritional information as five kilos of clean cod.
The Act associated with the possession of fishing vessels was revised. People and companies with inbound links to your industry could now be granted a licence to own vessels.